Ozoh, C.N, Orji, M.U. Comparative study of Bacteriological Contents of Commercially Smoked Fish and Aseptically Smoked Fish sold in Awka and Environs, Anambra State Nigeria. ijagri [Internet]. 2022 Apr. 18 [cited 2024 Apr. 20];3(2):1-8. Available from: https://ijagri.org/index.php/ijagri/article/view/83